Besides having the distinction of being America’s Rocket City, Huntsville is also known for its exciting cultural and culinary offerings.
Huntsville’s Restaurant Week, in conjunction with Alabama Restaurant Week, seeks to celebrate our community’s amazing local restaurants. To participate in Restaurant Week, a restaurant must be locally owned and operated, which disqualifies most chain restaurants. That puts the spotlight where it belongs: on the hardworking Huntsville locals who have helped craft our city’s unique culinary history.
Enjoying Huntsville’s Restaurant Week couldn’t be simpler: there are no forms to fill out, no coupons to print, and no gift cards to redeem. Simply show up at any participating restaurant between August 16 and 25 and dine in. The restaurants will offer a meal at preset prices: a two-course lunch for $5, $10, or $15 and a three-course dinner for $10, $20, or $30.
A few of the participating restaurants are listed below:
- Below the Radar Brewing Company
- Emma’s Tea Room
- Mezza Luna
- New Market Bar-B-Q
- Nick’s Ristorante
- Peppered Pig
- Phuket Thai Restaurant
- Ruth’s Chris Steak House
- Sam and Greg’s Pizzeria Gelateria
- Wintzell’s Oyster House
The participating restaurants range from American to Thai, BBQ to seafood, so there is something for everyone.
We encourage you and your friends and family to support Huntsville’s local restaurants while enjoying a great night out!